Canaima

Enjoy fresh fish while soaking up the sun of the Mediterranean Sea or dine by the light of an unforgettable sunset over the rocky cliffs of Capo Bianco: either way, the spectacular location right on the beachfront enhances the sumptuous dishes proposed by restaurant Canaima. The sound of the waves breaking on the sandy shore accompanies delightful courses. Mussels, seafood, busiate with cherry tomatoes and swordfish, fish couscous, and many other delicacies await you. Chef Pietro offers a rich menu of authentic local and Mediterranean dishes, cooked with a touch of refined creativity. The flavors and scents are in perfect harmony, and the presentation of the dishes is excellent, served by an attentive and friendly staff.  Don’t miss: tagliatelle with prawns, grilled fresh tuna, fish couscous, and the catch of the day.